Microbial Test in Food Download

Description:

MICROBIAL LIMIT TEST IN FOOD ANALYSIS

The microbial limit tests are designed to perform the qualitative and quantitative estimations of specific viable microorganisms. Various food products are analyzed for the presence of microbes in sample. The present paper deals with the aspects of analysis of food products by MLT.

Submitted On:

18 May 2009

Submitted By:

Martina Ivanisevic (Martina)

File Date:

18 May 2009

File Author:

Praveen Kumar

File Size:

144.44 Kb

File Type:

pdf

Downloads:

35

Rating:

Total Votes:0

Be the first to comment! Please sign in or register.